Broiled Ham Buns

Broiled Ham Buns are one of our family favourites – just so tasty and easy and usually all the ingredients are on hand.

(Please just ignore my stained cookie sheet – it was a wedding gift so it’s almost 23 years old and still going strong!)

Just look at this instead!So tasty, crisp yet soft, and warm!!!

All you need is:

1 can flaked ham

3/4 cup grated cheddar cheese

2 Tbsp relish (I use less – my kids don’t like the green stuff!)

2 Tbsp mayonnaise (I use a little more – I like it creamy!)

1 tsp. mustard

Mix it all together and spread on your open buns.

I usually pop it in the oven for a few minutes at 350 to get it all warm, and then I turn on the broil.  The broil only takes a minute or two – I just watch it until the cheese starts bubbling a little.  This way the only crisp part is the edges – the rest of the buns are soft and chewy.

Oh, and I doubled the recipe to make this many buns.

These would be perfect for any meal – breakfast, lunch or dinner!